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Virtual Open Day
October 8 @ 4:30 pm
Join us ONLINE for our VIRTUAL OPEN DAY on THURSDAY 08 OCTOBER 2020 from 16:30 – 17:30!
Hear about all that we have to offer in an online chat session about the S.H.S campus and the courses available, and learn more about our exciting NEW Bachelor of Hospitality Management, our Diploma in Hospitality Management and our Professional Chef Programme.
Our VIRTUAL OPEN DAY provides a chance for you to find out what life is like as a student, at our campus in Randburg.
Student life is made up of a whole lot of learning, and a whole lot of fun! Did you know that our students get to create and manage their very own Pop-up restaurant projects throughout the year as part of both the Chef Programme and Bachelor of Hospitality Management practical’s?
All prospective students are welcome to attend the online session, along with family and friends. The more, the merrier! After all, Hospitality is our specialty.
Here’s how to join the LIVE STREAM on THURSDAY 08 OCTOBER from 16:30 – 17:30 -> please note that you will have to access the stream from a laptop or computer if you don’t have the App installed on your phone – NO SIGN-IN REQUIRED.
Follow these easy steps so you can join us on the day:
1. Click on http://bit.ly/VirtualOpenDay08October, this will take you to the Microsoft Teams Website.
2. Select the “Watch on the web instead” option.
3. Underneath the “Sign-in” block, there will be a “Join anonymously” option, click this and it will take you directly to our live stream.
4. Sit back, relax, and wait for the presentation to start!
If you have any questions during the Livestream for our presenters, there’s a handy Q & A feature for you to use!
If you have any trouble accessing our Livestream on the day, please e-mail Wade at email@example.com for assistance.
If you’d like more information about our VIRTUAL OPEN DAY, please send an e-mail to Wade our Marketing Manager: firstname.lastname@example.org for more info, or call us on 011 789 9934/5/6.
We look forward to you joining us on the 08th of October from 16:30 – 17:30.
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