“The 3 years I spent at the Swiss Hotel School South Africa prepared me not only for my professional life in Hospitality but in all aspects mentally and emotionally.
The Swiss Hotel School helps you to challenge yourself in everything you do and I wouldn't be where I am today without the guidance of my lecturers who truly are the passion of the industry.
6 months after graduating from The Swiss Hotel School I have been promoted to Restaurant Supervisor in an award-winning restaurant in Chester, England and I only have SHS to thank!” - Bianca Hilzinger: Class of 2018.
Bianca completed her 2nd-year 6-month internship at Carden Park Cheshire’s Country Estate and was lucky enough to secure employment after graduation. After only 6 months of employment, Bianca was promoted and is now a Restaurant Supervisor in the award-winning restaurant Redmond's.
Well done, Bianca, the team at The Swiss Hotel School South Africa are very proud of you and all that you have achieved thus far.
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